AS OF OCTOBER 2023
FROM 05 OCTOBER 2023
ADMISSION: 18:15 START: 18:30
ADMISSION: 1:30 P.M. BEGINNING: 1:45 PM
"Simplicity is the highest level of perfection"
According to this motto, Yann cooks a culinary combination of tradition, homeland and modernity. For the Alsatian, cooking is like a choreography, which he carefully stages as head chef at the Auerhahn.
OSCAR DE MATOS
"Gastronomy is like architecture, you build a dish from different components and then you can enjoy it"
Oscar freely cooks what he likes. His cooking style impresses with various influences from Japan, France and South America with fermented components.